All tips
Kitchen tip,

Never have cheese clump up while grating

Softer cheese sticking and clumping in the grater? A layer of oil on the grater stops it. Plus a smarter way to use a box grater.

kitchen-hackscheese

The problem

Softer cheese clumps up after you grate it and sticks inside the grater.

The fix

Add a layer of oil to the grater before you start. You'll still see some cheese stick to the surface, but at least it doesn't clump up inside the grater anymore. Bonus if you have a box grater: lay it flat while grating and use it as a container. When you're done, rotate it above a plate or directly above your food.
Kitchen cabinet

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